Nutty Cilantro Chicken Curry

When James moved from the steepled city of London to the steepled city of Boston in 2014 (fun fact! James emigrated on my birthday! #destiny), he brought these little BBC cookbooks with him. They’re tiny little 6-inch-by-6-inch jobbies, and they look like cookbooks for children, or really dated cookbooks that rely too heavily on processed … Read more

Sausage Kale Pasta

Sausage Kale Pasta was going to be the name of my blog. When I first started thinking about starting a blog, I was sure I’d hit upon the perfect domain name! Sausage kale pasta is definitely the dinner that James and I make the most frequently, and this little three-word combination is bandied around our … Read more

Garlicky Chicken with Lemon Anchovy Sauce

Whew, there’s a lot of pressure for a first post! Which is why I’m turning to the tried-and-true, classic, utterly foolproof Melissa Clark for some support. I love the New York Times Cooking section, but Melissa Clark is always dependable, relatable, and makes the most approachable videos. This particular chicken dish is bright, salty, flavorful, … Read more